![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMHwpE4mVjKuXgzoDzfvxcEzeOzYkVVICmAwcprslgJgAlc-O1N6j_eKYZ0qW3DXuYIMIhEUNEXWxT9g6wLeWwYG0phzSXwoUjBP5uSEGEykwtYStgsVFIER1eOfzT0hSEf3D5EZcDQzk/s400/100522bananabread2.jpg)
As a Morning Person, I usually hop out of bed to greet the sunshine, then prance around the house singing happy morning songs. I am not a fan of sleeping in. This does not mean I'm excited to go to work.
So, after my prancing and singing last Monday, I stalled going into the office by baking banana bread. I used the recipe from Better Homes & Gardens, below -- I think the first thing I ever baked, and probably the thing I've baked most.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQcUfpOtkwdV3xRFAkG-DGWCTxUqgLBqUvi_M-KfaZ7qwXmkfS9SbVfiWXpvytdiJ07-qt2Z9qEd9SBWU5hDhq7uv27BpZsXrKUAAwUO-jeWPWb0-7Y1nBtGeIbueIsUomoRB12Q3ptOE/s400/100522bananbread1.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGc1syU6256BMFKzdOzDT4Ko943SX_UXDBS7z4CXnb8Jwl0faQKxNuoMukbe01E8fHkV2kz0MExWzEDeBbCNv6j4ORTJqK2RnKHJPtUpgu5LSSFAb2vDTaixZEZtmCBefORKpZYXPSUWU/s400/100522bananabrad3.jpg)
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